Kerzner International Appoints Alexandre Pasdelou to Lead Global Food and Beverage Strategy
The Dubai-based hospitality leader joins from Monterock to steer culinary operations, concept development, and dining performance across Kerzner's luxury resort portfolio.
The essentials
- Alexandre Pasdelou appointed to head Kerzner International's global F&B portfolio.
- Pasdelou joins the Dubai-based luxury hotel operator from Monterock.
- Role focuses on dining strategy and performance across Kerzner brands.
Kerzner International has appointed Alexandre Pasdelou to lead its global food and beverage portfolio from Dubai, as reported by Hotelier Middle East on October 20, 2026. In his new position, Pasdelou will oversee the overarching culinary strategy, concept standards, and dining performance across Kerzner's collection of hotel and resort brands.
Strengthening Global Culinary Operations
Pasdelou joins Kerzner International directly from Monterock, bringing extensive operational expertise in luxury dining and hospitality management. In his Dubai-based role, he will guide the strategic trajectory of food and beverage across Kerzner's global properties, ensuring consistency and driving commercial performance across destination restaurants and lounges.
Kerzner's brand portfolio includes luxury hospitality names such as Atlantis, One&Only Resorts, and SIRO. The appointment reflects the group's ongoing focus on positioning its culinary spaces as prime destination drivers within its established and expanding international resort collection.
Driving Dining Performance from Dubai
Operating out of the company's corporate base in Dubai, Pasdelou is tasked with refining concept delivery, enhancing guest dining journeys, and aligning culinary initiatives with broader brand expansion. His focus will include tracking performance across signature venues, developing bespoke dining concepts, and cultivating talent within the group's kitchen and front-of-house teams globally.
Sources
This article summarises reporting published by the outlets below.
- 1Hotelier Middle East
Published 2026-10-20
Quick answers
- What is Alexandre Pasdelou's new role at Kerzner International?
- He has been appointed to lead the group's global food and beverage portfolio, overseeing dining strategy and performance.
- Where is Alexandre Pasdelou based?
- He is based in Dubai, where Kerzner International operates its corporate leadership.
- Which company did Alexandre Pasdelou join from?
- Pasdelou joined Kerzner International from Monterock.
How this was produced
Compiled by the Hotelplacement news desk from the sources listed above. Facts are taken only from those sources, quotations are not used, and no detail is published without attribution. If something here is wrong, contact the news desk and we will correct it.